We were so happy to host the Heineken beer tasting at Hannah's last Tuesday for all of the area reps. If that means you, then here is a peek at what you missed!
First course~ Sol
Second Course~Mini Blue Crab Cakes with Preserved Lemon~Heineken Light
Third Course~Pan Fried Calamari with Jalapeno Honey Sauce and Avocado Relish~Tecate
Fourth Course~Hannah's Tomato Soup with Cracked Pepper and Watercress~Amstel Light
Fifth Course~Crispy Parmesan Caesar with Anchovy Dressing~Dos Equis
Sixth Course~Oven Roasted Sea Bass with Angel Brown Ale Onions and Wilted Spinach~New Castle
Seventh Course~Lager Grilled Grass Fed Tenderloin with Gorganzola Au Gratin Potatoes~Heineken
Eighth Course~Flourless Chocolate Cake with Drunken Berries and Cream~Heineken Dark Lager
Thanks to all!
Chef Sheena
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